The Virginia Marketplace

Southern Gourmet Treasures for the Holidays!

SKU:
PB2B
$77.00
Frequently bought together:

Description

SOUTHERN GOURMET TREASURES
Blue Crab Bay Sting Ray Bloody Mary Mixer 
 Jill's Jams, Mixes and More Blueberry and Lemon Scone Mix 
Virginia Gentlemen Bourbon Steak Sauce
The Peanut Shop of Williamsburg Hot! Southern Nuts
Graves Mountain Peach Brandy Preserves
Chincoteague Cream of Crab Soup Soup
Monastery Brandy Creamed Honey 
Crazy Fox Roasters Colombia Sant Barbara Estate Coffee
Shrink Wrapped and Tied With a Bow
Free Holiday Gift Enclosure
For Multiple Gift Baskets to the Same Address,
Please Call as Additional Shipping Charges May Apply
 
 
The receiver of this beautiful basket will have a hard time waiting to taste these gourmet foods. Graves Mountain Peach Brandy is made in small batches in the foothills of the Blue Ridge Mountains. Virginia Gentlemen Steak Sauce is flavored with Virginia Gentleman 80 Proof Small Batch Bourbon from Fredericksburg's A. Smith Bowman Distillery. Monastery Brandy Creamed Honey is from the monks of Holy Cross Abbey, Berryville, Virginia. Holy Cross Abbey is a monastery of the Cistercian Order of the Strict Observance (Trappists) sheltered by the Blue Ridge Mountains in the Shenandoah Valley of Virginia. Jill’s Blueberry and Lemon Scone Mix  comes with a promise of taste, freshness, and personality that has made "Jill's Jams, Mixes and More" the business it is today. Crazy Fox Roasters is a small volume specialty coffee roaster located in the Shenandoah Valley. Hot Southern  Jalapeno Peanuts are made with handcooked Virginia Peanuts. Blue Crab Bay Sting Ray Bloody Mary Mixer is a true combination of the flavors of the Chesapeake region! The basket is completed with Cream of Crab Soup, one of the most elegant of Southern soups.

Blue Crab Bay's Sting Ray Bloody Mary Mixer has a fishnet imprinted seal. It is a thick and rich blend of clam and tomato juices spiced with Blue Crab Bay's Chesapeake Bay Style Seafood Seasoning and freshly grated horseradish. Great alone, as a mixer, or a cooking sauce. Check out our Recipes using Sting Ray Bloody Mary Mixer as a cooking sauce. A true combination of the flavors of the Chesapeake region! 32 fl. oz. bottle.

Sting Ray was featured on Food Network TV's Food Finds. As featured in the NEW YORK TIMES: In a blind taste test of eight Bloody Mary Mixers, Sting Ray® won top honors! "Sting Ray - with an excellent balance of pepper, horseradish and tomato, this delightfully tangy mixer, made with clam juice for a subtly briny hint was the best in the tasting." Florence Fabricant NEW YORK TIMES. Winner of Outstanding Beverage, 1998 International Fancy Food Show! An Additional $2.00.

Jill’s Blueberry & Lemon Scone Mix and Jill's French Vanilla Cocoa Mix – After selling Byrd Mill baking mixes since 2005 we were sad to learn that the mill had stopped production. We began to look for a replacement from a close source and found an enthusiastic recommendation for Jill’s Baking Mixes made in Hampstead, Maryland. Since beginning in her mother's own kitchen, Jill Gebhart has had one thing that sets her mixes and other goods apart from the crowd. As the company grew from a rented kitchen, to a small house and shipping to 1,200 stores nationwide, this promise of taste, freshness, and personality has made "Jill's Jams, Mixes and More" the business it is today.

Virginia Gentlemen Steak Sauce is flavored with Virginia Gentlemen Small Batch Bourbon. Virginia Gentleman 80 Proof Small Batch Bourbon from Fredericksburg's A. Smith Bowman Distillery won "Double Gold" and "Best American Whiskey" at the San Francisco World Spirits Competition in 2003. Bringing together classic ingredients, nontraditional ingredients and VG 80-proof bourbon, this sauce works to make every steak taste like a prime cut. The perfect compliment to any backyard BBQ. 10 fl. oz.

Graves Mountain Peach Brandy Preserves - Graves Mountain Lodge is nestled deep in the foothills of the Blue Ridge Mountains near Syria, Virginia. Graves Mountain Lodge established its cannery in 1980. They use family recipes to make their old-fashioned preserves unmatched for their quality and goodness. They cook their preserves in open kettles. The batches are kept small and each product is made as needed. They use the finest quality fruit, pure cane sugar and all natural seasonings in creating a product they feel is as good as "Grandma used to make." Peach Brandy Preserves, 9 oz. Jar

Awarded The American Taste Award of Excellence Certificate Chincoteague Cream of Crab Soup features a careful blend of delicate crab meat in a rich cream base, with a hint of sherry, and a tasty touch of creamery Grade A butter, celery, onions, and select spices...A delicious versatile specialty from the Shore! For a rich cream of crab flavor prepare with a whole can of light cream. 15 oz. tin makes 4 servings.

The Peanut Shop of Williamsburg Hot! Southern Jalapeno Nuts - Temptingly seasoned with Jalapeno, onion, and garlic, these are a spice lovers dream. When offered first at the Williamsburg Shop location, they became an instant hit! 10.5 oz. Tin

Monastery Brandy Creamed Honey - Monastery creamed honey is from the monks of Holy Cross Abbey, Berryville, Virginia. It is a natural product made of the finest clover honey, slowly mixed until it has light creamy texture, the consistency of butter. These refreshing spreads are great on toast, crackers, bagels, muffins, scones and other baked goods. Also try it in hot beverages such as tea or cider. 10 oz. container

 
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