Cardinal Chocolates Cranberry and Cashew Fruit and Nut Gites
Byrd Mill Raspberry Pancake and Waffle Mix
Monastery Almond Creamed Honey
Puffenbarger's Sugar Orchard Virginia Maple Syrup
Blue Crab Bay New England Clam Chowder
The Peanut Shop of Williamsburg Milk Chocolate Brittle Bites
Shrink Wrapped and Tied With a Bow
Free Gift Enclosure
For Multiple Gift Baskets to the Same Address,
Please Call as Additional Shipping Charges May Apply
Cardinal Chocolates Cranberry and Cashew Fruit and Nut Bites - Cranberries, Cashews and Crispy Rice blended into creamy White Chocolate. Cardinal chocolates are handmade in Alexandria, Virginia. 6 oz.
Byrd Mill Raspberry and Waffle Mix - Super easy to make and makes wonderful pancakes and waffles. Made with real dehydrated raspberries and our finest flour. Top with your favorite syrup, honey, apple butter, or fruit preserves and enjoy! Preservative and Additive Free. 12 oz.
The Tradition of Byrd Mill began in 1740. Young Patrick Henry visited the mill often, bringing corn, wheat and buckwheat from his father's nearby plantation. Byrd Mill continued in operation at its original site until 1968 when an untimely fire brought an end to production in the original building. Byrd Mill now located in Ashland, Virginia manufactures some of the finest gourmet mixes available while still offering many of those old tyme products.
The Peanut Shop of Williamsburg Milk Chocolate Covered Brittle Bites - Crispy peanut brittle bites are panned in rich and creamy milk chocolate for a sweet treat that's simply "to die for"! 13.5 oz. Tin
Blue Crab Bay New England Clam Chowder - Clam Chowder is an America favorite. This version, made from fresh chopped mid-Atlantic sea clams, is creamy and flavorful. Add milk, cream, or half-and-half. Heat slowly and serve. Each 15 oz. tin serves four. 15 oz. tin serves four.
Puffenbarger's Sugar Orchard Pure Virginia Maple Syrup - Located in Highland County, "Virginia's Switzerland, Puffenbarger's uses a vacuum pump to increase the flow of sugar water and miles of plastic tubing to make it easier to gather. The process of maple syrup-making started by reverse osmosis and finished by oil-fired evaporators. Pure Virginia Maple Syrup is delicious on pancakes, waffles, French toast, hot and cold cereals, ice cream, yogurt and fruit. It is great for glazing hams, yams, and carrots. Use it in homemade baked beans and baked apples, and as a sugar substitute in baked goods. If any harmless mold forms on the top, simply heat syrup to boiling and skim the top. The flavor will not be affected. 8 fl. oz Jug