Genuine Smithfield Ham
Genuine Smithfield Ham is the "Granddaddy" of country hams. These dry-cured long cut hams are hand rubbed generously with salt, black pepper coated, and gently hardwood smoked for 6-12 months. Proper aging enhances this flavorful, robust tasting dry-cured ham with the highest salt content for extended keeping quality. Buy this ham if you want bold flavor and the genuine ham experience. Remember, these hams have been dry-cured with salt, so enjoy them in thin slices for genuine country flavor.