Smithfield - Thick Cut Bacon Sampler - Price Includes Shipping

SKU:
209
$69.95
Frequently bought together:

Description

Thick Cut Bacon Sampler
Cherrywood and Applewood Smoked Bacon
2/24 oz. Packages Cherrywood Bacon
2 24 oz. Packages Applewood Bacon
Fully Cooked, Ready for Slicing
Price Includes UPS Standard Shipping
Perishable Item - Ships Mondays - Wednesdays

Naturally smoked bacon, cured with sea salt, and thick sliced for good old-fashioned flavor. Whether for breakfast, lunch or dinner - the heavenly aroma and savory taste of our Cherrywood and Applewood Smoked Bacon will delight your senses and your taste-buds. two of each. Total: Four 24 oz. packages.  Serves about 36.  

This product is shipped by UPS directly from Smithfield. Perishable items are shipped UPS Mon. - Wed. Perishable items must be refrigerated or frozen upon receipt. We will not be responsible for spoilage of items shipped where no one is available to accept delivery. Items ordered together may be shipped separately. If Express Delivery (2 transit days after processing) is required or desired, it needs to to be selected on the drop down bar on this page when ordering. This will add $15.00 to shipping. Next Day Air and 3 Day Select shipping are not offered for this item. Not available to ship to Alaska and Hawaii.

If you are also ordering items that do not include shipping, shipping charges and method will only apply to these items.

Cook and Care:
UPON RECEIPT:

Your smoked bacon ships frozen with dry ice in a recyclable Styrofoam cooler and may arrive frozen or partially thawed. Please refrigerate or re-freeze upon receipt.
THAWING:
If frozen, please thaw overnight in the refrigerator.
STORAGE:
Sliced bacon may be refrigerated for up to 10 days or frozen for up to 3 months, and still maintain maximum flavor.
HEATING:
Skillet Method – Place bacon slices in unheated skillet. Cook slowly over low heat to desired crispness, turning occasionally.
Oven Method – Preheat oven to 400°F. Place bacon slices on a broiler rack or shallow baking pan. Bake 15-17 minutes or to desired crispness.
SEASONING:
No further seasoning is recommended.
SERVING SUGGESTIONS:
Everything goes better with bacon! Delicious for breakfast, lunch, or dinner.

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