Smithfield - Back Ribs and Seasoning Combo - Price Includes Shipping

  • Smithfield - Back Ribs and Seasoning Combo - Price Includes Shipping
  • Smithfield - Back Ribs and Seasoning Combo - Price Includes Shipping
  • Smithfield - Back Ribs and Seasoning Combo - Price Includes Shipping
Frequently bought together:


Smithfield Extra Meaty Pork Back Ribs
Three Racks - 2.5 - 3 lb. Average Weight per Rack
Three Seasoning Shakers - Garlic & Jalapeno, Coffee, and Sugar & Spice
Price Includes UPS Standard Shipping
Perishable Item - Ships Mondays  - Wednesdays

NEW! Smithfield Extra Meaty and Extra Tender Pork Back Ribs are a real crowd pleaser. Great on the grill or in the oven for any occasion. Comes with three seasoning shakers - Garlic & Jalapeno, Coffee and Sugar & Spice. Three 2.5 to 3 lb. avg. Racks.

This product is shipped by UPS directly from Smithfield. Perishable items are shipped UPS Mon. - Wed. UPS delivers Mon - Fri. Perishable items must be refrigerated or frozen upon receipt. We will not be responsible for spoilage of items shipped where no one is available to accept delivery. Items ordered together may be shipped separately. If Express Delivery (2 transit days after processing) is required or desired, it needs to to be selected on the drop down bar on this page when ordering. This will add $15.00 to shipping. Next Day Air and 3 Day Select shipping are not offered for this item. We only ship to the continental U.S. which excludes Alaska and Hawaii.

If you are also ordering items that do not include shipping, shipping charges and method will only apply to these items.Cook and Care:

Cook and Care:
Upon Receipt: Smithfield Back Ribs are shipped frozen, in a cooler with dry ice. If not for immediate use, place ribs in the freezer.

Oven Cooking: Preheat oven to 250 degrees Fahrenheit. Line a baking sheet or roasting pan with aluminum foil. Remove the membrane from the back of the ribs. Just slide your fingers around the side to loosen it up and rip it right off (recommended but not necessary). Use a paper towel to provide a better grip if slippery. Apply seasoning or rub to ribs. Place seasoned ribs in a single layer onto prepared baking sheet or roasting pan. Cover pan with aluminum foil. Cook in the preheated 275F degree oven for 2 1/2 to 3 hours until ribs are tender. Remove ribs from oven and remove aluminum foil. If using barbecue sauce, brush barbecue sauce onto ribs. Place the baking sheet or roasting pan back into the oven underneath the broil setting. Broil for 3-5 minutes until the barbecue sauce starts to bubble and caramelize.

Grilling Instructions: Preheat grill to 300 degrees (medium low). It's important to try to maintain this temperature through the cooking process so your ribs don't cook too fast. Cook for about 45 minutes per side until ribs are tender.
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