Gourmet Treasures of Virginia
McCutcheon's Sparkling Apple Cider
Byrd Mill Raspberry Pancake and Waffle Mix
Byrd Mill Cinnamon Muffin Mix
Puffenbarger's Sugar Orchard Virginia Maple Syrup
The Peanut Shop of Williamsburg Virginia Peanuts
Graves Mountain Apple Butter
Monastery Lemon Creamed Honey
Blue Crab Bay She-Crab Soup
Blue Crab Bay Clam Dip Kit
Pork Barrel Original Barbecue Sauce
Crazy Fox Roasters Colombia Santa Barbara Estate Coffee
Shrink Wrapped and Tied With a Bow
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The receiver of this beautiful basket will have a hard time waiting to taste these gourmet foods. They represent the bounty of the different regions in and around Virginia. Graves Mountain Apple Butter is made from apples grown around the Blue Ridge Mountains and the northwest region of the Commonwealth, Virginia's apple country. Monastery Creamed Honey is from the monks of Holy Cross Abbey who live in Berryville, sheltered by the Blue Ridge Mountains in the Shenandoah Valley of Virginia. The Peanut Shop of Williamsburg Peanuts are the Virginia-type peanuts which are mostly grown in Southeastern Virginia and are known for their large size and crunchy texture and have been referred to as "the peanut of the gourmet." The Pancake and Waffle Mix and Cinnamon Muffin Mix are made at Byrd Mill near the capitol, Richmond. The Tradition of Byrd Mill began in 1740. Crazy Fox Roasters is a small volume specialty coffee roaster in the Shenandoah Valley. Pork Barrel BBQ is a national award winning BBQ sauce and rub company who competes on the professional barbecue circuit and has a restaurant in Alexandria, Virginia. Enjoy Sparkling Apple Cider from nearby Frederick, Maryland. The basket is completed with She-Crab Soup, one of the most elegant of Southern soups and Blue Crab Bay Clam Dip Kit. Please include your gift message in the gift message box if you wish.
Sting Ray was featured on Food Network TV's Food Finds. As featured in the NEW YORK TIMES: In a blind taste test of eight Bloody Mary Mixers, Sting Ray® won top honors! "Sting Ray - with an excellent balance of pepper, horseradish and tomato, this delightfully tangy mixer, made with clam juice for a subtly briny hint was the best in the tasting." Florence Fabricant NEW YORK TIMES. Winner of Outstanding Beverage, 1998 International Fancy Food Show!
Pork Barrel Original BBQ Sauce - Pork Barrel BBQ is a national award winning BBQ sauce and rub company who competes on the professional barbecue circuit and has a restaurant in Alexandria, Virginia. They have won many awards. In November 2010 they received their biggest honor to date by being named one of "The 125 Best Foods for Men" and the Best BBQ Sauce in the Nation by Mens Health magazine. They were also named one of the Best Barbecue Sauces in the Country by Country Living Magazine in July, 2011! Enhance your meat with this delightfully, deliciously bipartisan American favorite for pork, beef, poultry and fish. Pork Barrel Original BBQ Sauce is an exceptional way to give your food tasty, tangy flavor with a perfect smokin' kick! All natural ingredients and contain no preservatives or MSG. 12 fl. oz.
Byrd Mill Raspberry Pancake and Waffle Mix - Super easy to make and makes wonderful pancakes and waffles. Made with real dehydrated raspberries and our finest flour. Top with your favorite syrup, honey, apple butter, or fruit preserves and enjoy! 12 oz.
Byrd Mill Cinnamon Muffin Mix - Muffins and a cold glass of milk or a hot cup of coffee make the perfect start to any day or an excellent substitute for bread at dinner time. For an added treat just add chopped nuts or fruit to the batter before baking. Byrd Mill muffins are made with only the finest ingredients: Natural unbleached flour, sugar, baking powder and cinnamon. 12 oz..
The Tradition of Byrd Mill began in 1740. Young Patrick Henry visited the mill often, bringing corn, wheat and buckwheat from his father's nearby plantation. Byrd Mill continued in operation at its original site until 1968 when an untimely fire brought an end to production in the original building. Byrd Mill now located in Ashland, Virginia manufactures some of the finest gourmet mixes available while still offering many of those old tyme products.
The Peanut Shop of Williamsburg Virginia Peanuts - The Peanut Shop of Williamsburg Salted Virginia Peanuts -The Peanut Shop of Williamsburg starts with the finest peanuts available - Virginia super extra-large. After a unique process of blanching, they are quickly cooked in golden peanut oil with no additives or preservatives to alter their natural goodness. Hand cooking in small batches insures the taste and quality remain consistent. This time-honored recipe makes these peanuts distinctively unique, unbelievably crisp and absolutely delicious. 10.5 oz. Colonial Drum Tin
Graves Mountain Apple Butter - Graves Mountain Lodge is nestled deep in the foothills of the Blue Ridge Mountains near Syria, Virginia. Graves Mountain Lodge established its cannery in 1980. They use family recipes to make their old-fashioned preserves unmatched for their quality and goodness. They cook their preserves in open kettles. The batches are kept small and each product is made as needed. They use the finest quality fruit, pure cane sugar and all natural seasonings in creating a product they feel is as good as "Grandma used to make." Their apple butter is perfectly spiced and incredibly creamy. 9 oz. Jar
Monastery Creamed Honey is from the monks of Holy Cross Abbey, Berryville, Virginia. Holy Cross Abbey is a monastery of the Cistercian Order of the Strict Observance (Trappists) sheltered by the Blue Ridge Mountains in the Shenandoah Valley of Virginia. It is a natural product made of the finest clover honey, slowly mixed until it has light creamy texture, the consistency of butter. These refreshing spreads are great on toast, crackers, bagels, muffins, scones and other baked goods. Also try it in hot beverages such as tea or cider. Lemon Creamed Honey, One 10 oz. container
Puffenbarger's Sugar Orchard Pure Virginia Maple Syrup - Located in Highland County, "Virginia's Switzerland, Puffenbarger's uses a vacuum pump to increase the flow of sugar water and miles of plastic tubing to make it easier to gather. The process of maple syrup-making started by reverse osmosis and finished by oil-fired evaporators. Pure Virginia Maple Syrup is delicious on pancakes, waffles, French toast, hot and cold cereals, ice cream, yogurt and fruit. It is great for glazing hams, yams, and carrots. Use it in homemade baked beans and baked apples, and as a sugar substitute in baked goods. If any harmless mold forms on the top, simply heat syrup to boiling and skim the top. The flavor will not be affected. 8 fl. oz Jug
McCutcheon's Sparkling Apple Cider - Cider was a staple beverage at Monticello. Jefferson’s extensive orchards yielded many kinds of apples, some for eating, some for cider. When Alpenglow Sparkling Apple Cider was discontinued, we searched for a new Sparkling Apple Cider for our gift baskets and found out that there is no longer any Sparkling Apple Cider produced in Virginia. We found the closest source to be McCutcheon’s Apple Products, located in Frederick, Maryland. They have been making a wide variety of homestyle products since 1938. Their Sparkling Apple Cider is a refreshing carbonated apple cider perfect for any celebration. Pasteurized, no added sweeteners, no caffeine, and no alcohol. 750 ml
Blue Crab Bay She-Crab Soup - She-Crab Soup is considered one of the most elegant of all Southern soups! A creamy bisque style soup flavored with the delicate meat and roe of the Chesapeake Bays Blue Crab. If desired, sprinkle with extra nutmeg, add additional dry sherry or garnish with fresh crab meat. Just add milk or cream, heat and serve 15 oz. tin makes 4 servings.
Blue Crab Bay Clam Dip Kit - Gift box contains chopped clams(6.5 oz. tin) and salt free Clam Dip Blend(¼ oz. packet). Each box makes one two-cup serving of their popular clam dip (mayonnaise and cream cheese required).
Blue Crab Bay Clam Dip Kit was a favorite item as seen on Rachael Ray
Crazy Fox Roasters Colombia Santa Barbara Estate Coffee - Crazy Fox Roasting Co. is a small- batch, artisan roaster located in the Shenandoah Valley of Virginia. They use only the highest quality 100% Arabica coffee beans. After the coffee is roasted it is immediately bagged in a high quality re-sealable UV resistant bag with a one way CO2 escape valve. 2 oz. Bag