Colonial Drums and Dips Party Gift Box
Colonial Drums and Dips Gift Box
The Peanut Shop of Williamsburg Virginia Peanuts
The Peanut Shop of Williamsburg Milk Chocolate Brittle Bites
The Peanut Shop of Williamsburg Chocolate Covered Peanuts
Blue Crab Bay Clam Dip Kit
Blue Crab Bay Crab Dip Kit
White Gift Box With Tissue Paper and Crinkle Cut Paper Filler
Free Gift Enclosure
A great gift for a hostess! Perfect for entertaining or to have on hand for those unexpected guests!
The Peanut Shop of Williamsburg Salted Virginia Peanuts - To make their salted peanuts, The Peanut Shop of Williamsburg starts with the finest peanuts available - Virginia super extra large. After a unique process of blanching, they are quickly cooked in golden peanut oil with no additives or preservatives to alter their natural goodness. Hand cooking in small batches insures the taste and quality remain consistent. This time-honored recipe makes these peanuts distinctively unique, unbelievably crisp and absolutely delicious. Colonial Drum 10.5 oz. tin
The Peanut Shop of Williamasburg Milk Chocolate Covered Peanuts - Double dipped in rich and creamy milk chocolate... The Peanut Shop has become renowned for this seasonal gourmet delight. These are the favorite nuts of their employees. You won't be disappointed! 11.5 oz. Colonial Drum tin.
The Peanut Shop of Williamsburg Milk Chocolate Brittle Bites - Crispy peanut brittle bites are panned in rich and creamy milk chocolate for a sweet treat that's simply "to die for"! 13.5 oz. Tin
Blue Crab Bay's Dip Kits, Clam Dip Kit and Crab Dip Kit, each contain their special herb blend, a tin of seafood and directions for preparation.
The Clam Dip Kit contains chopped clams (6.5 oz. tin) and salt free Clam Dip Blend (¼ oz. packet). Makes one two-cup serving of our popular clam dip (mayonnaise and cream cheese required).
The Crab Dip Kit contains premium crabmeat (6.5 oz. tin, product of Thailand) with Blue Crab Bay's own Crab Dip Blend (.5 oz.) and a recipe for "Company Crab Dip". The recipe is on the box. Makes a two and one-half cup serving (cream cheese and sour cream are required).
SILVER TROPHY WINNER International Fancy Food Show:
·Outstanding Appetizer CRAB DIP KIT July 1999.