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Description
SEAFOOD LOVER'S GIFT BASKET!
Blue Crab Bay Sting Ray Bloody Mary Mixer (UNDRESSED)
The Peanut Shop of Williamsburg Virginia Peanuts (Now in a Classic Tin)
Chincoteague Seafood New England Clam Chowder
Chincoteague Seafood Corn Chowder
Chincoteague Seafood's Gordons Naturally Clam and Corn Chowder
Allens Scottish Shortbread
Shrink Wrapped and Tied With a Bow
Free Holiday Gift Enclosure
For Multiple Gift Baskets to the Same Address,
Please Call as Additional Shipping Charges May Apply
Blue Crab Bay Sting Ray Bloody Mary Mixer (UNDRESSED)
The Peanut Shop of Williamsburg Virginia Peanuts (Now in a Classic Tin)
Chincoteague Seafood New England Clam Chowder
Chincoteague Seafood Corn Chowder
Chincoteague Seafood's Gordons Naturally Clam and Corn Chowder
Allens Scottish Shortbread
Shrink Wrapped and Tied With a Bow
Free Holiday Gift Enclosure
For Multiple Gift Baskets to the Same Address,
Please Call as Additional Shipping Charges May Apply
A holiday themed basket perfect for the seafood lover. Please include your gift message in the gift message box if you wish.
Blue Crab Bay Sting Ray Bloody Mary Mixer - Sting Ray Bloody Mary Mixer is now all dressed up with a decorative fishnet topper. A thick and rich blend of clam and tomato juices spiced with Blue Crab Bay's Chesapeake Bay Style Seafood Seasoning and freshly grated horseradish. Great alone, as a mixer, or a cooking sauce. Check out our Recipes using Sting Ray Bloody Mary Mixer as a cooking sauce. A true combination of the flavors of the Chesapeake region! 32 fl. oz. bottle.
Sting Ray was featured on Food Network TV's Food Finds. As featured in the NEW YORK TIMES: In a blind taste test of eight Bloody Mary Mixers, Sting Ray® won top honors! "Sting Ray - with an excellent balance of pepper, horseradish and tomato, this delightfully tangy mixer, made with clam juice for a subtly briny hint was the best in the tasting." Florence Fabricant NEW YORK TIMES. Winner of Outstanding Beverage, 1998 International Fancy Food Show!
The Peanut Shop of Williamsburg Salted Virginia Peanuts - The Peanut Shop of Williamsburg starts with the finest peanuts available - Virginia super extra-large. After a unique process of blanching, they are quickly cooked in golden peanut oil with no additives or preservatives to alter their natural goodness. Hand cooking in small batches insures the taste and quality remain consistent. This time-honored recipe makes these peanuts distinctively unique, unbelievably crisp and absolutely delicious. 10.5 oz. Holiday Nutcracker Tin
Chincoteague's Gordons Naturally Clam and Corn Chowder - In addition to delicious, wholesome ingredients Gordon’s Chesapeake Naturally Clam and Corn Chowder from Chincoteague Seafood also contains: Heritage (the traditions of great grandfather Gordon's Baltimore restaurants continue today with the Gordon family's delectable soups, each brimming with the bounty of the Chesapeake Bay), Nature (we only use the finest ingredients, so you get only the most scrumptious soups), Commitment (we have never compromised the flavor or quality of our soups in the name of convenience or even profit), and taste (it speaks for itself). Three 15 oz. Tins. Just add an equal amount of milk and stir often until well blended. Each 15 oz. tin makes about 3 1/2 cup servings.
Allens Scottish Shortbread - The Allen Rabbit Family bakes their own batches of the beloved Scottish Shortbread recipe passed down from Grandma Rabbit of Glasglow, Scotland 35 years ago. It is a family owned business in Charlottesville, Virginia, with a mission to “hand out happiness with every box of shortbread." The mouth-watering Holiday Spice shortbread consists of four main ingredients: flour, butter, cane sugar, and rice flour. Four stick Holiday themed box
Blue Crab Bay Sting Ray Bloody Mary Mixer - Sting Ray Bloody Mary Mixer is now all dressed up with a decorative fishnet topper. A thick and rich blend of clam and tomato juices spiced with Blue Crab Bay's Chesapeake Bay Style Seafood Seasoning and freshly grated horseradish. Great alone, as a mixer, or a cooking sauce. Check out our Recipes using Sting Ray Bloody Mary Mixer as a cooking sauce. A true combination of the flavors of the Chesapeake region! 32 fl. oz. bottle.
Sting Ray was featured on Food Network TV's Food Finds. As featured in the NEW YORK TIMES: In a blind taste test of eight Bloody Mary Mixers, Sting Ray® won top honors! "Sting Ray - with an excellent balance of pepper, horseradish and tomato, this delightfully tangy mixer, made with clam juice for a subtly briny hint was the best in the tasting." Florence Fabricant NEW YORK TIMES. Winner of Outstanding Beverage, 1998 International Fancy Food Show!
The Peanut Shop of Williamsburg Salted Virginia Peanuts - The Peanut Shop of Williamsburg starts with the finest peanuts available - Virginia super extra-large. After a unique process of blanching, they are quickly cooked in golden peanut oil with no additives or preservatives to alter their natural goodness. Hand cooking in small batches insures the taste and quality remain consistent. This time-honored recipe makes these peanuts distinctively unique, unbelievably crisp and absolutely delicious. 10.5 oz. Holiday Nutcracker Tin
Awarded the American Taste Award of Excellence Certificate New England Clam Chowder is chock-full of fresh, succulent sea clams and sea clam juice, bursting with garden-fresh potatoes, onions, celery, creamery Grade A butter, and savory seasonings. A traditional, authentic, favorite ... Naturally Sea-Licious with No MSG, No Preservatives, No Artificial Flavorings, or Coloring. Condensed for ease of preparation, just add an equal amount of milk. 15 oz tin makes 4 servings.
Chincoteague's Gordons Naturally Clam and Corn Chowder - In addition to delicious, wholesome ingredients Gordon’s Chesapeake Naturally Clam and Corn Chowder from Chincoteague Seafood also contains: Heritage (the traditions of great grandfather Gordon's Baltimore restaurants continue today with the Gordon family's delectable soups, each brimming with the bounty of the Chesapeake Bay), Nature (we only use the finest ingredients, so you get only the most scrumptious soups), Commitment (we have never compromised the flavor or quality of our soups in the name of convenience or even profit), and taste (it speaks for itself). Three 15 oz. Tins. Just add an equal amount of milk and stir often until well blended. Each 15 oz. tin makes about 3 1/2 cup servings.
Allens Scottish Shortbread - The Allen Rabbit Family bakes their own batches of the beloved Scottish Shortbread recipe passed down from Grandma Rabbit of Glasglow, Scotland 35 years ago. It is a family owned business in Charlottesville, Virginia, with a mission to “hand out happiness with every box of shortbread." The mouth-watering Holiday Spice shortbread consists of four main ingredients: flour, butter, cane sugar, and rice flour. Four stick Holiday themed box
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