Description
BLOODY MARY BRUNCH BASKET!
Blue Crab Bay Sting Ray Bloody Mary Mixer
NOW SELLING WITH Chelsea's Pantry Pancake and Waffle Mix (see picture above)
The Peanut Shop of Williamsburg Crab Town Peanuts
The Peanut Shop of Williamsburg Virginia Peanuts
Chincoteague Seafood New England Clam Chowder
Puffenbarger's Sugar Orchard Maple Syrup
Shrink Wrapped and Tied With a Bow
Free Gift Enclosure
For Multiple Gift Baskets to the Same Address,
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Send a basket full of gourmet foods to create a tasty Bloody Mary Brunch. This functional basket will be around for many days after. Include your gift message in the gift message box if you wish.
Blue Crab Bay Bloody Mary Mixer - Blue Crab Bay STING RAY Spicy Bloody Mary Mixer is a thick and rich blend of clam and tomato juices spiced with Blue Crab Bay's Chesapeake Bay Style Seafood Seasoning and freshly grated horseradish. Great alone, as a mixer, or a cooking sauce. Check out our Recipes using Sting Ray Bloody Mary Mixer as a cooking sauce. A true combination of the flavors of the Chesapeake region! 32 fl. oz. bottle.
Sting Ray was featured on Food Network TV's Food Finds. As featured in the NEW YORK TIMES: In a blind taste test of eight Bloody Mary Mixers, Sting Ray® won top honors! "Sting Ray - with an excellent balance of pepper, horseradish and tomato, this delightfully tangy mixer, made with clam juice for a subtly briny hint was the best in the tasting." Florence Fabricant NEW YORK TIMES. Winner of Outstanding Beverage, 1998 International Fancy Food Show!
Chelsea's Pantry is part of the Integrity Foods Group , a family owned business located in West Point, Virginia. Chelsea's Pantry Baking mixes are made with natural unbleached soft wheat flour. Nothing fancy just simple clean natural ingredients. Simple to make and you can taste the difference. From Farm to Table Goodness.
Puffenbarger's Sugar Orchard Pure Virginia Maple Syrup - Located in Highland County, "Virginia's Switzerland, Puffenbarger's uses a vacuum pump to increase the flow of sugar water and miles of plastic tubing to make it easier to gather. The process of maple syrup-making started by reverse osmosis and finished by oil-fired evaporators. Pure Virginia Maple Syrup is delicious on pancakes, waffles, French toast, hot and cold cereals, ice cream, yogurt and fruit. It is great for glazing hams, yams, and carrots. Use it in homemade baked beans and baked apples, and as a sugar substitute in baked goods. If any harmless mold forms on the top, simply heat syrup to boiling and skim the top. The flavor will not be affected. One Pint (8 fl. oz ) Jug
Awarded the American Taste Award of Excellence Certificate New England Clam Chowder is chock-full of fresh, succulent sea clams and sea clam juice, bursting with garden-fresh potatoes, onions, celery, creamery Grade A butter, and savory seasonings. A traditional, authentic, favorite ... Naturally Sea-Licious with No MSG, No Preservatives, No Artificial Flavorings, or Coloring. Condensed for ease of preparation, just add an equal amount of milk. 15 oz tin makes 4 servings.
The Peanut Shop of Williamsburg Salted Virginia Peanuts - The Peanut Shop of Williamsburg starts with the finest peanuts available - Virginia super extra-large. After a unique process of blanching, they are quickly cooked in golden peanut oil with no additives or preservatives to alter their natural goodness. Hand cooking in small batches insures the taste and quality remain consistent. This time-honored recipe makes these peanuts distinctively unique, unbelievably crisp and absolutely delicious. 10.5 oz. Classic Tin .
The Peanut Shop of Williamsburg Crab Town Peanuts - Simply the finest plump, extra large Virginia peanuts are selected, handcooked and seasoned with a spicy Chesapeake Bay seasoning. These fine nuts are packed at the peak of freshness. 10.5 oz. Classic Tin
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