Ocean Bounty! For The Bisque Lover With Blue Crab Bay Crab Sting Ray Bloody Mary Mixer

SKU:
OB2E2
  • OCEAN BOUNTY! FOR THE BISQUE LOVER WITH BLUE CRAB BAY STING RAY BLOODY MARY MIXER
  • Ocean Bounty! For The Bisque Lover With Blue Crab Bay Crab  Sting Ray Bloody Mary Mixer
  • Ocean Bounty! For The Bisque Lover With Blue Crab Bay Crab  Sting Ray Bloody Mary Mixer
  • Ocean Bounty! For The Bisque Lover With Blue Crab Bay Crab  Sting Ray Bloody Mary Mixer
$69.00
Frequently bought together:

Description

OCEAN BOUNTY! FOR THE BISQUE LOVER!
WITH BLUE CRAB BAY STING RAY BLOODY MARY MIXER (UNDRESSED)
Virginia Diner Salted Virginia Peanuts - Now Selling With Virginia Diner Chocolate Peanuts
Select Season's Greetings or Merry Christmas Tin
SUBSTITUING Allens Scottish Shortbread for Blue Crab Bay Clam Dip Kit 
Chincoteague Lobster Bisque
Chincoteague Clam Bisque
Chincoteague Shrimp Bisque
Blue Crab Bay Sting Ray Bloody Mary Mixer
Shrink Wrapped and Tied With a Bow
Free Holiday Gift Enclosure
For Multiple Gift Baskets to the Same Address,
Please Call as Additional Shipping Charges May Apply

What seafood lover wouldn't appreciate this "ocean" themed basket filled with assorted seafood delights celebrating the ocean's bounty. Other varieties available in baskets.

Virginia Diner Chocolate Virginia Peanuts - Virginia Diner starts with the highest grade Virginia Super Fancy peanuts. Gently roasted and lightly salted. After cooking, these salted crispy favorites are vacuum sealed to lock in the freshness. 18 oz.  Merry Christmas Tin or unique Season's Greetings Tin.

Allens Scottish Shortbread - The Allen Rabbit Family bakes their own batches of the beloved Scottish Shortbread recipe passed down from Grandma Rabbit of Glasglow, Scotland 35 years ago. It is a family owned business in Charlottesville, Virginia, with a mission to “hand out happiness with every box of shortbread." The shortbread consists of four main ingredients: flour, butter, cane sugar, and rice flour. Four stick Holiday themed box

Chincoteague Seafood Bisques are NATURALLY SEA-LICIOUS!! All three soups have No MSG, No Preservatives, and No Artificial Flavorings or Coloring.

Awarded The American Taste Award of Excellence Certificate Lobster Bisque combines lots of tender Maine lobster meat with a unique cream base, lots of fresh creamery Grade A butter, and a dash of sherry for a rich full-bodied flavor. A versatile enhancement to any meal. Condensed for ease of prepararion, just add an equal amount of milk or cream. 15 oz. tin makes 4 servings.

Awarded The American Taste Award of Excellence Certificate Clam Bisque combines fresh, tender sea clams and sea clam juice with a "fresh from the farm" variety of potatoes, tomatoes, carrots, sweet peppers, celery, and onions, harmonizing in with robust spices. An exciting adventure in cuisine. Condensed for ease of preparation, just add an equal amount of milk or cream. 15 oz. tin makes 4 servings.

Awarded the American Taste Award of Excellence Certificate Shrimp Bisque combines lots of tender shrimp with a unique cream base, lots of creamery Grade A butter, and a touch of sherry, in the "Old Fashioned Southern Style" to enhance the tender, succulent morsels of shrimp meat in every rich and velvety spoonful. Condensed for ease of preparation, just add an equal amount of milk or cream. 15 oz. tin makes 4 servings.

Blue Crab Bay Sting Ray Bloody Mary Mixer is all dressed up with a fishnet topper. A thick and rich blend of clam and tomato juices spiced with Blue Crab Bay's Chesapeake Bay Style Seafood Seasoning and freshly grated horseradish. Great alone, as a mixer, or a cooking sauce. Check out our Recipes using Sting Ray Bloody Mary Mixer as a cooking sauce.  Check out our Recipes using Sting Ray Bloody Mary Mixer as a cooking sauce. A true combination of the flavors of the Chesapeake region! 32 fl. oz. bottle.

Sting Ray was featured on Food Network TV's Food Finds. As featured in the NEW YORK TIMES: In a blind taste test of eight Bloody Mary Mixers, Sting Ray® won top honors! "Sting Ray - with an excellent balance of pepper, horseradish and tomato, this delightfully tangy mixer, made with clam juice for a subtly briny hint was the best in the tasting." Florence Fabricant NEW YORK TIMES. Winner of Outstanding Beverage, 1998 International Fancy Food Show!
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