The Virginia Marketplace

Holiday Brunch!

SKU:
CH4B
  • HOLIDAY BRUNCH
  • Holiday Brunch!
$84.00
Frequently bought together:

Description

HOLIDAY BRUNCH
McCutcheon Sparkling Apple Cider
Blue Crab Bay Sting Ray Bloody Mary Mixer
Byrd Mill Lemon Blueberry Mix
Byrd Mill Raspberry Pancake and Waffle Mix
Byrd Mill Ginger and Spice Cookie Mix
Due to High Cardboard Demand, Baking Mixes are in White Bags

Virginia Diner Salted Virginia Peanuts
Monastery Blueberry Creamed Honey
Puffenbarger's Sugar Orchard Virginia Maple Syrup
Shrink Wrapped and Tied With a Bow
Free Holiday Gift Enclosure
For Multiple Gift Baskets to the Same Address,
Please Call as Additional Shipping Charges May Apply

This large brown basket is filled with gourmet treats to make any meal extra special! Include your gift message in the gift message box if you wish.

McCutcheon's Sparkling Apple Cider - Cider was a staple beverage at Monticello. Jefferson’s extensive orchards yielded many kinds of apples, some for eating, some for cider. When Alpenglow Sparkling Apple Cider was discontinued, we searched for a new Sparkling Apple Cider for our gift baskets and found out that there is no longer any Sparkling Apple Cider produced in Virginia. We found the closest source to be McCutcheon’s Apple Products, located in Frederick, Maryland. They have been making a wide variety of homestyle products since 1938. Their Sparkling Apple Cider is a refreshing carbonated apple cider perfect for any celebration. Pasteurized, no added sweeteners, no caffeine, and no alcohol. 750 ml

Blue Crab Bay STING RAY Spicy Bloody Mary Mixer has a fishnet imprinted seal. A thick and rich blend of clam and tomato juices spiced with Blue Crab Bay's Chesapeake Bay Style Seafood Seasoning and freshly grated horseradish. Great alone, as a mixer, or a cooking sauce. A true combination of the flavors of the Chesapeake region! A BEST SELLER! 32 fl. oz. bottle. 

Sting Ray was featured on Food Network TV's Food Finds. As featured in the NEW YORK TIMES: In a blind taste test of eight Bloody Mary Mixers, Sting Ray® won top honors! "Sting Ray - with an excellent balance of pepper, horseradish and tomato, this delightfully tangy mixer, made with clam juice for a subtly briny hint was the best in the tasting." Florence Fabricant NEW YORK TIMES. Winner of Outstanding Beverage, 1998 International Fancy Food Show! 

Byrd Mill Ginger and Spice Cookie Mix - Making homemade gingerbread men is easy and convenient with the Byrd Mill Ginger & Spice Cookie Mix. Simply add a stick of butter and 1 egg to the mix, blend well and spread the dough out thin about 1/4 inch. Use your cookie cutters to cut out the gingerbread men shapes and place on baking tray. Cook for 10 minutes at 375 degrees. One mix makes 10 medium-sized gingerbread men.When cooled decorate. Have fun and enjoy!

Byrd Mill Raspberry Pancake and Waffle Mix - Super easy to make and makes wonderful pancakes and waffles. Made with real dehydrated raspberries and our finest flour. Top with your favorite syrup, honey, apple butter, or fruit preserves and enjoy! 12 oz.

Bryd Mill Lemon Blueberry Scone Mix- Scones are sweet biscuits enjoyed by the English with their afternoon tea. Try this delightful variation made with real dehydrated blueberries and lemon flavor. 12 oz 

The Tradition of Byrd Mill began in 1740. Young Patrick Henry visited the mill often, bringing corn, wheat and buckwheat from his father's nearby plantation. Byrd Mill continued in operation at its original site until 1968 when an untimely fire brought an end to production in the original building. Byrd Mill now located in Ashland, Virginia manufactures some of the finest gourmet mixes available while still offering many of those old tyme products.

Virginia Diner starts with the highest grade Virginia Super Fancy peanuts. Gently roasted and lightly salted. After cooking, these salted crispy favorites are vacuum sealed to lock in the freshness. Ina beautiful "Happy Holidays" tin, Virginia Diner salted peanuts are always a hit for tasteful gifts, or to have on hand for your own snacking pleasure and everyday entertaining. 36 oz. Tin

Puffenbarger's Sugar Orchard Pure Virginia Maple Syrup - Located in Highland County, "Virginia's Switzerland, Puffenbarger's uses a vacuum pump to increase the flow of sugar water and miles of plastic tubing to make it easier to gather. The process of maple syrup-making started by reverse osmosis and finished by oil-fired evaporators. Pure Virginia Maple Syrup is delicious on pancakes, waffles, French toast, hot and cold cereals, ice cream, yogurt and fruit. It is great for glazing hams, yams, and carrots. Use it in homemade baked beans and baked apples, and as a sugar substitute in baked goods. If any harmless mold forms on the top, simply heat syrup to boiling and skim the top. The flavor will not be affected. One Pint (8 fl. oz ) Jug 

Monastery Creamed Honey is from the monks of Holy Cross Abbey, Berryville, Virginia. Holy Cross Abbey is a monastery of the Cistercian Order of the Strict Observance (Trappists) sheltered by the Blue Ridge Mountains in the Shenandoah Valley of Virginia. It is a natural product made of the finest clover honey, slowly mixed until it has light creamy texture, the consistency of butter. These refreshing spreads are great on toast, crackers, bagels, muffins, scones and other baked goods. Also try it in hot beverages such as tea or cider. Blueberry Creamed Honey, 10 oz. Container 

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